Pancreas Organic Glandulars are lyophilized (freeze-dried) pancreatic glandular tissue taken from organically raised pork.
Glandular tissues can be rich sources of nutrients, enzymes, hormone pre-cursors, and other factors that support specific gland-related metabolism and physiological function. When prepared with sufficient technical sophistication and sensitivity to their delicate nature, some of these glandulars can retain a significant portion of their biological activity. These glandulars are lyophilized according to individualized procedures so as to best preserve the natural makeup of the original gland.
Pancreas Organic Glandulars are customized lyophilized products that are extremely potent in enzyme activities. They contain high levels of amylase, protease, and lipase as well as other digestive factors naturally occurring in the pancreas.