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Serving Size 3 tablets |
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Servings Per Container 30 |
| Amount Per Serving |
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Vitamin A (50% as beta carotene and as retinyl acetate) |
5,000 IU |
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Vitamin C (ascorbic acid) |
600 mg |
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Vitamin E (as d-alpha tocopheryl acid succinate) |
60 IU |
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Riboflavin (vitamin B2) |
1.5 mg |
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Zinc (as zinc picolinate) |
9 mg |
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Selenium (as L-selenomethionine) |
50 mcg |
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Copper (as copper gluconate) |
1 mg |
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Sodium |
5 mg |
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Hachimijiogan Herbal Complex |
400 mg |
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rehmannia (Rehmannia glutinosa) root, poria |
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(Wolfiporia cocos) whole plant, Chinese yam |
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(Dioscorea oppositafolia) root, Asiatic dogwood |
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(Cornus officinalis) aerial part, barrenwort |
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(Epimedium grandiflorum) aerial part, water plantain |
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(Alisma plantago-aquatica) aerial part, astragalus |
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(Astragalus membranaceus) root, and cassia |
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(Cinnamomum aromaticum) bark |
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Bilberry (Vaccinium myrtillus) Fruit Extract |
160 mg |
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standardized to contain 25% anthocyanins |
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Grape (Vitis vinifera) Seed Extract |
50 mg |
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standardized to contain 95% polyphenols, including |
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procyanidolic oligomers (PCOs) |
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Turmeric (Curcuma longa) Rhizome Extract |
50 mg |
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standardized to contain 90% curcuminoids |
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Lutein 5% (from Calendula officinalis) |
2 mg |
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Other ingredients: cellulose, modified cellulose, modified cellulose gum, magnesium stearate, titanium dioxide color, soy lecithin, carnauba wax, and soybean oil. |
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