Management 1997 of chronic
obstructive pulmonary disease. Working Group of
the Swiss Society of Pneumology.
Leuenberger P; Anderhub HP; Brandli O; Keller
R; Knoblauch A; Kuhn M; Perruchoud AP; Rochat T;
Russi E; Villiger B; Zellweger JP
Division de pneumologie, CHUV, Lausanne.
Schweiz Med Wochenschr (Switzerland) May 3 1997,
127 (18) p766-82
COPD is a disorder characterized by expiratory
flow limitation that does not change markedly over
periods of several months' observation. When the
diagnosis is suspected, COPD patients should be
submitted to full assessment and initiation of
therapy. Initial assessment includes a complete
history, a detailed physical examination,
pulmonary function tests, a chest X-ray, and blood
tests. Therapy of COPD aims at reducing symptoms,
preventing exacerbations and preserving optimal
lung function. Many COPD patients have a
bronchospastic component and usually show some
response to bronchodilator therapy.
Anticholinergics, beta 2-agonists or theophylline
are used as monotherapy or in combination. A
subgroup of patients with COPD may benefit from
oral long-term corticosteroid therapy. At prime
diagnosis of COPD, a trial of oral steroid under
optimal bronchodilator therapy is warranted in
order to identify steroid responders early in the
course of the disease. Stopping smoking is the
most effective preventive measure and should be
combined with complementary approaches such as
eviction of environmental irritants, vaccines and
prescription of antioxidants. Long-term oxygen
therapy is beneficial in chronically hypoxemic
patients. Respiratory rehabilitation uses a
multidisciplinary approach aiming at decreasing
dyspnea, increasing exercise tolerance and
improving quality of life. Nocturnal home
noninvasive mechanical ventilatory assistance can
improve arterial blood gas tensions in patients
with respiratory failure, but the long-term effect
on survival is still under investigation. In
selected patients, surgery (bullectomy, lung
volume reduction, lung transplantation) may
greatly improve pulmonary function. ( 29
Refs.)
Chemoprevention of colorectal tumors:
role of lactulose and of other
agents.
Ponz de Leon M; Roncucci L
Dept. of Internal Medicine, University of Modena,
Italy.
Scand J Gastroenterol Suppl (Norway) 1997, 222
p72-5
Chemoprevention can be defined as an attempt at
cancer control in which the occurrence of the
disease is prevented by the administration of one
(or more) chemical compounds. Main problems in
chemoprevention studies are the choice of a
suitable drug, the choice of an appropriate
intermediate or definitive end point, and the
definition of the population which should be
investigated. Main classes of chemopreventive
agents include vitamins, non-steroid
antinflammatory drugs, minerals such as calcium or
selenium, and other antioxidants such as
N-acetylcysteine. Chemoprevention is particularly
appealing in colorectal cancer, either because
these lesions develop through a multistep process,
or owing to the concept of "field carcinogenesis'.
Between 1985 and 1990 we carried out a controlled
study in which antioxidant vitamins or lactulose
were used in an attempt to prevent the recurrence
of colorectal polyps after their endoscopic
removal. Among the 209 patients who could be
evaluated, polyps recurred in 5.7% of the
individuals who were given vitamins (A, C and E),
14.7% of patients given lactulose and 35.9% of
untreated controls (chi 2 = 17.1, P < 0.001).
The study suggested that either antioxidant
vitamins or lactulose could be effective in
reducing the recurrence rate of adenomatous
polyps. In a subsequent on-going study, lower
doses of the same vitamins were tested versus
N-acetylcysteine (60a 40% reduction of the
recurrence of polyps (ver sus controls) in
individuals given N-acetylcysteine, while the
effect of lower doses of vitamins was less
appreciable. Definitive results of the study
should be available by the end of 1998.
Biochemical basis of
selenomethionine-mediated inhibition during
2-acetylaminofluorene-induced hepatocarcinogenesis
in the rat.
Mukherjee B; Sarkar A; Chatterjee M
Department of Pharmaceutical Technology, Jadavpur
University, Calcutta, India.
Eur J Cancer Prev (England) Dec 1996, 5 (6)
p455-63
Supplementation of selenium in the form of
selenomethionine (8 ppm) in drinking water daily
has been found to be highly effective in reducing
cancer incidence in male Sprague-Dawley rats fed
2-acetylaminofluorine (2-AAF) (0.05%) in the basal
diet daily for 16 weeks. Selenomethionine
treatment before initiation, during initiation or
during the selection/promotion phases of
hepatocarcinogenesis has been found to be
effective in elevating hepatic microsomal
cytochrome b5, cytochrome P-450 contents,
triphosphopyridine nucleotide-cytochrome
c-reductase and cytosolic aryl hydrocarbon
hydroxylase activities to a statistically
significant level measured either in the
hyperplastic nodules or in the non-nodular
surrounding liver parenchyma compared with 2-AAF
control rats. Moreover, selenomethionine treatment
throughout the study also decreased the cytosolic
1-chloro-2,4-dinitrobenzene conjugated
glutathione-S-transfer ase and microsomal
UDP-glucuronyl transferase activities to a
significant level when compared with 2-AAF control
rats. Furthermore, direct correlations between
hyperplastic nodules and non-nodular liver areas
were observed with the hepatic selenium content
and also with the rates and patterns of hepatic
drug metabolism. Selenomethionine was also found
to protect and improve the histopathological
indices without any toe haematoxylin and eosin
staining. Our results establish the fact that
selenium is particularly protective in limiting
the action of 2-AAF during the initiation phase of
hepatocarcinogenesis.
Application of molecular epidemiology
to lung cancer chemoprevention.
Mooney LA; Perera FP
Columbia University School of Public Health,
Division of Environmental Health Sciences, New
York, New York 10032, USA.
J Cell Biochem Suppl (United States) 1996, 25
p63-8
Molecular epidemiology has made great progress
in detecting and documenting carcinogenic
exposures and host susceptibility factors, in an
effort to explain interindividual variation in
disease. Interindividual differences in genetic
and acquired factors including nutritional status.
Eleva ted risk of lung cancer has been associated
with polymorphisms of metabolic genes such as
CYP1A1 and GSTM1. On the other hand, numerous
studies have demonstrated that diets rich in
fruits and vegetables are protective against
cancer, and have correlated high levels of
antioxidants in the blood with decreased risk. As
a first step in identifying susceptible
individuals, we have assessed the combined effect
of genetic factors and nutritional status on DNA
adducts in a population of healthy smokers. Plasma
retinol, beta-carotene, alpha-tocopherol, and
zeaxanthin were inversely correlated with DNA
damage, especially in subjects lacking the
"protective" GSTM1 gene. Research is ongoing using
biomarkers to determine the effect of
supplementation with antioxidants/vitamins on DNA
damage, especially in population subsets with
putative "at risk" genotypes. Information on
mechanisms of interactions between exposure,
micronutrients, and other susceptibility factors
is important in the development of effective
practical interventions. (33 Refs.)
Effects
of dietary vitamin C and E supplementation on the
copper mediated oxidation of HDL and on HDL
mediated cholesterol efflux.
Rifici VA; Khachadurian AK
Department of Medicine, Robert Wood Johnson
Medical School, University of Medicine and
Dentistry of New Jersey, New Brunswick 08903-0019,
USA.
Atherosclerosis (Ireland) Nov 15 1996, 127 (1)
p19-26
Copper mediated oxidative modification of high
density lipoprotein (HDL) diminishes its capacity
to promote cholesterol efflux from cells in
culture. In the present study, HDL was isolated
from eight subjects before and after a 10 day
administration of the antioxidant vitamins C and
E. After incubation HDL (1.25 mg protein/ml) with
10 microM copper for 0-4 h or with 0-20 microM
copper for 4 h, thiobarbituric acid reactive
substances (TBARS) production was significantly
decreased following vitamin administration
suggesting that the vitamins decreased the
susceptibility of HDL to oxidation. However, two
other assays of lipoprotein oxidation,
trinitrobenzene sulfonic acid reactivity and
conjugated diene formation, did not show a
consistent effect of vitamin administration. To
study cholesterol efflux, J774 macrophages were
labeled with 3H cholesterol (0.1 microCi/ml, 50
micrograms/ml) and incubated with HDL or oxidized
HDL (100 micrograms protein/ml) for 24 h. HDL
isolated before vitamins and oxidized in vitro was
39% less effective in mediating efflux compared to
unmodified HDL, while HDL isolated after vitamins
and oxidized was 22% less effective (before vs.
after vitamins, P < 0.015). HDL oxidation
determined by measuring TBARS production
correlated with decreased cholesterol efflux (r =
0.37, P < 0.050). These data suggest that
oxidation of HDL interferes with its role in
reverse cholesterol transport and that antioxidant
vitamins have a protective effect.
Antioxidant actions of beta-carotene
in liposomal and microsomal membranes: role of
carotenoid-membrane incorporation and
alpha-tocopherol.
Liebler DC; Stratton SP; Kaysen KL
College of Pharmacy, University of Arizona,
Tucson, Arizona, 85721-0207, USA.
Arch Biochem Biophys (United States) Feb 15 1997,
338 (2) p244-50
beta-Carotene and other carotenoids are widely
regarded as biological antioxidants. However,
recent clinical trials indicate that beta-carotene
supplements are not effective in disease
prevention and raise questions about the
biological significance of carotenoid antioxidant
actions. To further explore this evaluated the
antioxidant actions of beta-carotene in liposomal
and biological membrane systems. In
dilinoleoylphosphatidylcholine liposomes in which
0.35 mol % beta-carotene was incorporated into the
bilayer during liposome preparation, the
carotenoid inhibited lipid peroxidation initiated
by 10 mm azobis[amidinopropane HCl] (AAPH). In
carotenoid-free liposome suspensions to which the
same amount of beta-carotene was added, no
antioxidant effect was observed. Supplementation
of rat liver microsomes with beta-carotene in
vitro yielded microsomes containing 1.7 nmol
beta-carotene mg-1 and 0.16 nmol alpha-tocopherol
mg-1 microsomal protein. In beta-carotene
supplemented microsomes incubated with 10 mm AAPH
under an air atmosphere, lipid peroxidation did
not occur until alpha-tocopherol was depleted by
approximately 60%. beta-Carotene exerted no
apparent antioxidant effect and was not
significantly depleted in the incubations. Similar
results were obtained when the incubation was done
at 3.8 torr O2. In liver microsomes from Mongolian
gerbils fed beta-carotene-supplemented diets,
beta-carotene levels were 16-37% of
alpha-tocopherol levels. The kinetics of
AAPH-induced lipid peroxidation were no different
in beta-carotene-supplemented microsomes than in
microsomes from unsupplemented animals, although
the kinetics of beta-carotene and alpha-tocopherol
depletion were similar. The results indicate that
beta-carotene is ineffective as an antioxidant
when added to preformed lipid bilayer membranes
and that alpha-tocopherol is a much more effective
membrane antioxidant than beta-carotene,
regardless of the method of carotenoid-membrane
incorporation. These results support a
reevaluation of the proposed antioxidant role for
beta-carotene in biological membranes.
Comparative study of the effect of
21-aminosteroid and alpha-tocopherol on models of
acute oxidative renal injury.
Salahudeen AK; Wang C; Kanji VK
Department of Medicine, University of Mississippi
Medical Center, Jackson 39216-4505, USA.
Free Radic Biol Med (United States) 1996, 21 (5)
p691-7
21-Aminosteroids have incited a great deal of
interest owing to its ability to inhibit lipid
peroxidation and prevent organ damage. The main
mechanism by which 21-aminosteroids idation is
similar to the naturally occurring chain-breaking
antioxidant alpha-tocopherols. Therefore, to
determine whether 21-aminosteroids offer any
advantage over alpha-tocopherol, we compared their
effects on an in vivo and in vitro models of renal
injury. 21-Aminosteroid (U-74006 F) at 3 mg/kg or
alpha-tocopherol succinate at 10 mg/kg was
administered intravenously once before bilateral
renal ischemia and again before reperfusion. Acute
administration 21-aminosteroid but not
alpha-tocopherol, was attended by suppression of
ischemia reperfusion-induced renal lipid
peroxidation and injury. However, 4 weeks of
dietary enrichment of rats with alpha-tocopherol
(1000 IU/kg) was effective in suppressing these
ischemia reperfusion-induced changes. In cell
culture system, concurrent presence of
21-aminosteroid but not alpha-tocopherol abrogated
H2O2-induced renal epithelial lipid peroxidation
and injury. However, alpha-tocopherol was
completely effective when cells were incubated
with it for 14 h. Further, only the cells
incubated with vitamin E for 14 h-but not for 1 or
3 h-had a significant increase in vitamin E
content, which suggests that a delay in prompt
cellular up take of vitamin E may explain its lack
of acute effects. Thus, unlike alpha-tocopherol,
21-aminosteroid appears readily and completely
available for its chain-breaking antioxidant
activity both in vitro and in vivo.
21-Aminosteroids may, therefore, offer a
therapeutic advantage over alpha-tocopherols in
acute injury settings.
Possible
prevention of postangioplasty restenosis by
ascorbic acid.
Tomoda H; Yoshitake M; Morimoto K; Aoki N
Department of rdiology, Tokai University,
Kanagawa, Japan.
Am J Cardiol (United States) Dec 1 1996, 78 (11)
p1284-6
In this preliminary study to assess the
possibility of using ascorbic acid to prevent
post-percutaneous transluminal coronary
angiography (PTCA) restenosis, the incidence of
restenosis was significantly less in 50 patients
receiving 500 mg/day of oral ascorbic acid than
idant, appeared to be possibly effective in
attenuating post-PTCA restenosis.
Effectiveness of antioxidants
(vitamin C and E) with and without sunscreens as
topical photoprotectants.
Darr D; Dunston S; Faust H; Pinnell S
North Carolina Biotechnology Center, Raleigh,
N.C., USA.
Acta Derm Venereol (Norway) Jul 1996, 76 (4)
p264-8
Considerable interest has been recently
generated concerning the use of natural compounds,
anti-oxidants in particular, in photoprotection.
Two of the best known anti-oxidants are vitamins C
and E, both of which have been shown to be
somewhat effective in different models of
photodamage. Very little has been reported,
however, on the effectiveness of a combination of
the two (known to be biologically the more
relevant situation); nor have there been detailed
studies on the ability of these antioxidants to
augment commercial sunscreen protection against UV
damage. We report that (in swine skin) vitamin C
is capable of additive protection against acute
UVB damage (sunburn cell formation) when combined
with a UVB sunscreen. A combination of both
vitamins E and C provided very good protection
from a UVB insult, the bulk of the protection
attributable to vitamin E. However, vitamin C is
significantly better than vitamin E at protecting
against a UVA-mediated phototoxic insult in this
animal model, while the combination is only
slightly more effective than vitamin C alone. When
vitamin C or a combination of vitamin C and E is
formulated with a commercial UVA sunscreen
(oxybenzone), an apparently greater than additive
protection is noted against the phototoxic damage.
These results confirm the utility of anti-oxidants
as photoprotectants but suggest the importance of
combining the compounds with known sunscreens to
maximize photoprotection.
Curcumin protects against
4-hydroxy-2-trans-nonenal-induced cataract
formation in rat lenses.
Awasthi S; Srivatava SK; Piper JT; Singhal SS;
Chaubey M; Awasthi YC
Department of Internal Medicine, University of
Texas Medical Branch Galveston 77555-1067, USA.
Am J Clin Nutr (United States) Nov 1996, 64 (5)
p761-6
Age-related cataractogenesis is a significant
health problem worldwide. Oxidative stress has
been suggested to be a common underlying mechanism
of cataractogenesis, and augmentation of the
antioxidant defenses of the ocular lens has been
shown to prevent or delay cataractogenesis. The
present studies were designed to test the efficacy
of curcumin, an antioxidant present in the
commonly used spice turmeric, in preventing
cataractogenesis in an in vitro rat model. Rats
were maintained on an AIN-76 diet (ICN
Pharmaceuticals Inc, Cleveland) for 2 wk, after
which they were given a daily dose of corn oil
alone or 75 mg curcumin/kg in corn oil for 14 d.
Their lenses were removed and cultured for 72 h in
vitro in the presence or absence of 100 mumol
4-hydroxy-2-nonenal (4-HNE)/L, a highly
electrophilic product of lipid peroxidation. The
results of these studies showed that 4-HNE caused
opacifications of cultured lenses as indicated by
the measurements of transmitted light intensity
using digital image analysis. However, the lenses
from curcumin-treated rats were much more
resistant to 4-HNE-induced opacification than were
lenses from control animals. Curcumin treatment
caused a significant induction of the glutathione
S-transferase (GST) isozyme rGST8-8 in rat lens
epithelium. Because rGST8-8 utilizes 4-HNE as a
preferred substrate, we suggest that the
protective effect of curcumin may be mediated
through the induction of this GST isozyme. These
studies suggest thaumin may be an effective
protective agent against cataractogenesis induced
by lipid peroxidation.
Prevention of asthma.
Peat JK
Dept of Medicine, University of Sydney, NSW,
Australia.
Eur Respir J (Denmark) Jul 1996, 9 (7)
p1545-55
Environmental factors which have changed in the
last decade or so appear to be largely responsible
for the increase in the prevalence of asthma in
affluent countries. It should, therefore, be
possible to design interventions to reverse these
recent trends and reduce the incidence of asthma.
Primary preventive strategies have the potential
not only to reduce acquisition of sensitization to
common allergens and the risk that symptoms will
develop subsequently, but also to reduce morbidity
in those who already have persistent disease.
There is accumulating epidemiological evidence
that a dietary exess of sodium and omega-6 fatty
acids, a dietary deficiency of antioxidant
vitamins and omega-3 fatty acids, reduced rates of
breastfeeding and exposure to allergens and
environmental tobacco smoke are all involved in
the aetiology of asthma. The modification of these
factors has the potential to reduce the incidence
and thus the prevalence of this disease.
Environmental intervention should be particularly
effective in children who have inherited or
acquired characteristics which put them at high
risk of developing asthma. With the evidence now
available, it seems reasonable to assume that
interventions which are based on our current
knowledge of risk factors could achieve a 50%
reduction in the prevalence of asthma in the next
generation of children. (185 Refs.)
Role of
oxidant stress in the adult respiratory distress
syndrome: evaluation of a novel antioxidant
strategy in a porcine model of endotoxin-induced
acute lung injury.
Gonzalez PK; Zhuang J; Doctrow SR; Malfroy B;
Benson PF; Menconi MJ; Fink MP
Department of Surgery, Beth Israel Hospital,
Boston, Massachusetts 02215, USA.
Shock (United States) 1996, 6 Suppl 1 pS23-6
/Reactive oxygen metabolites (ROMs) are thought
to play a key role in the pathogenesis of the
adult respiratory distress syndrome (ARDS).
Accordingly, the use of ROM scavengers, such as
N-acetyl-cysteine or dimethylthiourea, as
therapeutic adjuncts to prevent oxidant-mediated
damage to the lung have been evaluated extensively
in animal models of ARDS. Results with this
approach have been quite variable among studies.
Another strategy that has been examined in animal
models of ARDS is the administration of various
enzymes, particularly superoxide dismutase (SOD)
or catalase (CAT), in an effort to promote the
conversion of ROMs to inactive metabolites. In
theory, this strategy should be more effective
than the use of ROM scavengers since a single
molecule of a catalytically active molecule can
neutralize a large number of molecules of a
reactive species, whereas most scavengers act in a
stoichiometric fashion to neutralize radicals on a
mole-for-mole basis. This notion is supported by
studies showing that prophylactic treatment with
CAT provides impressive protection against acute
lung injury induced in experimental animals by the
administration of lipopolysaccharide (LPS).
Results with SOD have been more variable.
Recently, we have utilized a porcine model of
LPS-induced ARDS to investigate the therapeutic
potential of EUK-8, a novel, synthetic, low
molecular salen-manganese complex that exhibits
both SOD-like and CAT-like activities in vitro.
Using both pre- and post-treatment designs, we
have documented that treatment with EUK-8
significantly attenuates many of the features of
LPS-induced acute lung injury, including arterial
hypoxemia, pulmonary hypertension, decreased
dynamic pulmonary compliance, and pulmonary edema.
These findings support the view that
salen-manganese complexes warrant further nt or
prevention of sepsis-related ARDS in humans. (54
Refs.)
The new
paradigm for coronary artery disease: altering
risk factors, atherosclerotic plaques, and
clinical prognosis.
O'Keefe JH Jr; Conn RD; Lavie CJ; Bateman TM
Mid America Heart Institute, Kansas City,
Missouri, USA.
Mayo Clin Proc (United States) Oct 1996, 71 (10)
p957-65
The old paradigm states that the greater the
stenosis, the greater the risk of cardiac events.
Revascularization procedures are the only
effective approach to improving prognosis
associated with coronary artery disease. In
contrast, on the basis of the new paradigm, the
nature of the plaque determines the risk of acute
cardiovascular events. Dangerous plaques have a
lipid-rich core with surrounding inflammation and
a thin friable overlying fibrous cap, but they
usually appear innocuous on angiography. Effective
risk factor modification stabilizes the dangerous
plaques and is associated with prompt improvement
in endothelial dysfunction and a substantial
decrease in the risk of acute cardiovascular
events and death. (66 Refs.)
Synergism between N-acetylcysteine
and doxorubicin in the prevention of
tumorigenicity and metastasis in murine
models.
De Flora S; D'Agostini F; Masiello L;
Giunciuglio D; Albini A
Institute of Hygiene and Preventive Medicine,
University of Genoa, Italy.
Int J Cancer (United States) Sep 17 1996, 67 (6)
p842-8
The thiol N-acetylcysteine (NAC) is a promising
cancer chemopreventive agent which acts through a
variety of mechanisms, including its nucleophilic
and antioxidant properties. We have recently shown
that NAC inhibits type-IV collagenase activity as
well as invasion, tumor take and metastasis of
malignant cells in mice. NAC is also known to
attenuate the cardiotoxicity of the cytostatic
drug doxorubicin (DOX, Adriamycin). The present
study was designed to evaluate whether the
combination of NAC and DOX treatments in mice
injected with cancer cells could affect their
tumorigenic and metastatic properties. Six
separate experiments were carried out, using a
total of 291 adult female mice. In experimental
metastasis assays, in which B16-F10 melanoma cells
were injected i.v. into (CD-1)BR nude mice, DOX
significantly reduced the number of lung
metastases when administered i.v. at a dose of 10
mg/kg body weight, 3 days after the i.v. injection
of cancer cells. NAC inhibited lung metastases
when added to the medium of cancer cells before
their i.v. injection. The combined treatment with
DOX and NAC, under various experimental
conditions, was highly effective, showing a
synergistic reduction in the number of
mestastases. In tumorigenicity and spontaneous
metastasis assays, in which B16-BL6 melanoma cells
were injected s.c. into the footpad of C57BL/6
mice, DOX decreased the number of lung metastases
when given i.p. at 2 mg/kg body weight. Oral NAC
exerted significant protective effects, and
considerably prolonged survival of mice. The
combined treatment with DOX and NAC again showed
synergistic effects on the frequency and weight of
primary tumors and local recurrences, and
completely prevented the formation of lung
metastases in the experiment in which these
end-points were evaluated at fixed times. While
injection of DOX 7 days after implantation of
cancer cells failed to improve the
cancer-protective effects of NAC, its injection
after I day resulted in a striynergism between DOX
(given parenterally) and NAC (given with drinking
water) in preventing tumorigenicity and
metastases. The indications of these animal
studies warrant further evaluation in clinical
trials.
Prevention of dopamine-induced cell
death by thiol antioxidants: possible implications
for treatment of Parkinson's disease.
Offen D; Ziv I; Sternin H; Melamed E; Hochman
A
Department of Neurology, Beilinson Medical
Center, Petah-Tiqva, Israel.
Exp Neurol (United States) Sep 1996, 141 (1)
p32-9
We have recently shown that dopamine (DA) can
trigger apoptosis, an active program of cellular
self-destruction, in various neuronal cultures and
proposed that inappropriate activation of
apoptosis by DA and or its oxidation products may
initiate nigral cell loss in Parkinson's disease
(PD). Since DA toxicity may be mediated via
generation of oxygen-free radical species, we
examined whether DA-induced cell death in PC12
cells may be inhibited by antioxidants. We have
found that the thiol containing compounds, reduced
glutathione (GSH), N-acetyl-cysteine (NAC), and
dithiothreitol (DTT) were markedly protective,
while vitamins C and E had lesser or no effect.
The thiol antioxidants and vitamin C but not
vitamin E, prevented dopamine autooxidation and
production of dopamine-melanin. Their protective
effect has also manifested by inhibiting
DA-induced apoptosis; DNA fragmentation was
prevented as was shown histochemically by the in
situ end-labeled DNA technique (TUNEL).
Intracellular GSH and other thiols constitute an
important natural defense against oxidative
stress. We have found that depletion of cellular
GSH by the addition of phoron, a substrate of
glutathione transferase, and buthionine
sulfoximine (BSO), an inhibitor of gamma-glutamyl
transpeptidase, significantly enhanced DA
toxicity. Cotreatment with NAC rescued the cells
from the toxic effect of BSO+DA, and phoron+ DA,
while addition of GSH provided only partial
protection from BSO+DA toxicity. Our data indicate
that the thiol family antioxidants, but not
vitamins C and E, are highly effective in rescuing
cells from DA-induced apoptosis. Further study of
the mechanisms underlying the unique protective
capacity of thiol antioxidants may lead to the
development of new neuroprotective therapeutic
strategies for PD.
Effect
of flavonoids on the outcome of myocardial
mitochondrial ischemia/reperfusion
injury.
van Jaarsveld H; Kuyl JM; Schulenburg DH; Wiid
NM
Department of Chemical Pathology, University of
the Orange Free State, Bloemfontein, Republic of
South Africa.
Res Commun Mol Pathol Pharmacol (United States)
Jan 1996, 91 (1) p65-75
There is evidence that flavonoid intake
correlates inversely with coronary heart disease
risk. Flavonoids are widely distributed in food
and drinks and act as antioxidants and iron
chelators. The aim of this study was to determine
whether pycnogenol (a flavonoid extracted from the
bark of Pinus pinaster) and catechin could
minimise the myocardial mitochondrial damage due
to ischemia/reperfusion. Using the rat heart model
of ischemia/reperfusion we found that pycnogenol
had no significant effect on the resultant damage,
while catechin suppressed the observed elevation
of low molecular weight iron during
ischemia/reperfusion which might explain the
significantly reduced mitochondrial injury when
using catechin in the perfusate. Our results
suggest that some flavonoids might be effective in
minimizing ischaemic/reperfusion injury and would
require further detailed investigation.
[The
dose-dependent effects of a combination of
different classes of antioxidants exemplified by
dibunol and beta-carotene]
Minenkova EA; Barsel' VA; Pichugin VV; Gagarina
AB; Evteeva NM; Paramonova MIu; Maikova GG
Izv Akad Nauk Ser Biol (Russia) Mar-Apr 1996, (2)
p147-52
In order to enhance antioxidant protection of
the organism in various pathological states,
effective combinations of antioxidants have been
developed that interact with various types of free
radicals. On two experimental models,--acute
alcohol intoxication and calcium chloride
arrhythmia of rats, the prophylactic activity of
antioxidant combinations was established for
certain doses, rather then for monotherapy. The
possibility of obtaining high protective effects
at relatively low concentrations of the components
in the complex preparation was shown. Am increase
of antioxidant concentration in the preparation
could decrease its efficiency. The highest
efficiency in the complex preparations, as
compared with in each component taken separately,
was observed in the case of calcium chloride
arrhythmia when dibunol and beta-carotene were
combined at concentrations of 10 mg/kg and in the
case of acute alcohol intoxication (1 and 0.25
mg/kg, respectively). Enhanced efficiency of
combined antioxidant therapy opens up the way to
the production of new active complex preparations
with minimum toxic side toxic effects and
complications.
Oxidative damage and
defense.
Jacob RA; Burri BJ
USDA, Agricultural Research Service, Western
Human Nutrition Research Center, San Francisco, CA
94129, USA.
Am J Clin Nutr (United States) Jun 1996, 63 (6)
p985S-990S
Increased production of reactive oxygen species
is a feature of most, if not all, human disease,
including cardiovascular disease and cancer.
Dietary antioxidants may g against human diseases
associated with free radical damage to cellular
DNA, lipids, and proteins. Ascorbic acid is an
effective water-soluble antioxidant, and
epidemiologic studies suggest that increased
ascorbate nutriture is associated with reduced
risk of some degenerative diseases, especially
cancer and eye cataracts. Population studies have
also shown that high vitamin E intakes are
associated with decreased risk of coronary heart
disease, possibly as a result of inhibition of
atherogenic forms of oxidized low-density
lipoprotein. Recent data suggest that
beta-carotene provides protection against lipid
peroxidation in humans, as well as provitamin A
activity. Yet, present data are not sufficient to
quantitate micronutrient requirements needed to
protect against oxidative damage. The antioxidant
roles of many food constituents, such as
polyphenols, have not been clarified. Most
antioxidants can act as prooxidants under certain
conditions, and more research is needed to
determine the occurrence and importance of this in
vivo. The few controlled intervention trials
carried out so far have shown mixed results as to
the potential of antioxidant supplements for
reducing the incidence of chronic diseases.
Definitive recommendations on antioxidant intakes
for disease prevention must await evidence from
controlled studies and intervention trials, some
currently in progress. Overall, the present data
suggest that protection against oxidative damage
and related disease is best served by the variety
of antioxidant substances found in fruit and
vegetables. (43 Refs.)
Dietary
fiber and the chemopreventive modelation of colon
carcinogenesis.
Alabaster O; Tang Z; Shivapurkar N
Institute for Disease Prevention, George
Washington University Medical Center, Washington
DC, USA.
Mutat Res (Netherlands) Feb 19 1996, 350 (1)
p185-97
Comparative international epidemiological data
indicate that the difference between the highest
and lowest colon cancer incidence is approximately
10-fold. This suggests that the dominant causes of
colon cth the dominant environmental cause being
the typical diet of Western industrialized
countries. Many epidemiological and experimental
studies have suggested an important role for
dietary fiber in the prevention of colon cancer.
Using the Fischer-344 rat as the experimental
model, data clearly demonstrate a strong
protective effect of a diet that is low in fat,
high in fiber and high in calcium (low-risk diet).
Such a diet prevents the development of both
preneoplastic aberrant crypt foci (ACF) and colon
tumors. Recent experiments have also demonstrated
a direct relationship between a ras point mutation
in ACF at different stages of rat colon
carcinogenesis, and a ras point mutation that is
subsequently present in colon tumors. Using wheat
bran as the model dietary fiber source, its
effects were compared to the effects of psyllium,
phytic acid, vitamin E, beta-carotene, folic acid,
alone or in combination, for their ability to
prevent colon cancer in rats on high-risk
Western-style diets. Our studies clearly
demonstrated the ability of wheat bran to reduce
ACF and colon tumors in rats that consumed
high-fat, Western-style diets. Although phytic
acid, which is a constituent of wheat bran, alone
demonstrated strong cancer-preventive potential,
our experiments provided evidence for the
cancer-preventive effect of the crude fiber
fraction that is independent of the effect of
phytic acid. The synergistic combination of wheat
bran with the soluble fiber psyllium led to
enhanced protection; while the combination of
wheat bran with beta-carotene showed only an
additive effect. Beta-carotene appeared to show
higher protection than wheat bran at an intake
level that is nutritionally relevant to humans,
suggesting the possibility of using beta-carotene
to enhance the effects of dietary fiber in
high-risk Western populations. Using ACF as an
intermediate endpoint, it was also shown that
vitamin E and beta-carotene appear to inhibit
progression of ACF to colon cancer, while wheat
bran and folic acid appeared to have weak
cancer-preventive potential at this late stage of
carcinogenesis. In conclusion, wheat bran alone,
or in combination with psyllium, appears to have
greater potential to inhibit earlier phases of
carcinogenesis, while beta-carotene and vitamin E
may also inhibit later stages of carcinogenesis.
Despite considerable epidemiological and
experimental evidence that increasing the fiber
and lowering the fat content of the Western diet
could substantially reduce the risk of cancer and
heart disease, the real challenge is to find
effective ways to educate and motivate people to
overcome their intrinsic cultural resistance to
such changes in their eating habits.
Selenium: a quest for better
understanding.
Badmaev V; Majeed M; Passwater RA
Sabinsa Corporation, Piscataway, NJ, USA.
Altern Ther Health Med (United States) Jul 1996,
2 (4) p59-62, 65-7
Selenium is an essential trace element in
nutrition for the prevention of disease in humans.
Epidemiological studies indicate an association
between low nutritional selenium status and
increased risks of cardiomyopathy, cardiovascular
disease, and carcinogenesis in various sites of
the body. The role of selenium supplementation in
the prevention and treatment of AIDS-related
pathology has been considered. Selenoproteins
discovered in mammalian cells may account for the
essentiality of selenium in the body's antioxidant
defense; thyroid hormone function; immune system
function, particularly the cellular immunity;
formation of sperm; and functioning of the
prostate gland. The seleno-organic compounds,
primarily L-(+)-selenomethionine, generally are
recognized as safe and effective forms of selenium
supplementation. The nutritionally recommended
dose of elemental selenium is estimated at 50 to
200 mg per day. There is, however, increased
discussion of a pharmacological dose of selenium,
significantly higher than the nutritional dose of
the microelement, to treat active conditions. One
way of increasing the tissue levels of selenium is
to combine its ingestible form with a
nutrientilability enhancing compound. (87
Refs.)
[The
Mediterranean diet in the prevention of
arteriosclerosis]
Jossa F; Mancini M93
Recenti Prog Med (Italy) Apr 1996, 87 (4)
p175-81
It is well-known that mortality from coronary
heart disease (CHD) is much lower in Italy and the
Mediterranean countries than in Northern Europe
and United States. Diet is one of the major
environmental factors playing an important
etiological role in different CHD incidence rates
in these areas. The Seven Countries Study
demonstrated that the average consumption of
saturated fatty acids and cholesterol was directly
related to CHD death rates, these being higher in
Northern Europe and United States and lower in the
Mediterranean countries and the Far East. Olive
oil, particularly rich in oleic acid, could play a
beneficial role in CHD prevention, as reported in
the Italian Nine Communities Study carried out in
the early 80s. Another multicenter study, the
Intersalt Study, has clearly shown lower blood
pressure in participants with lower intake of both
sodium and alcohol and higher intake of potassium.
Recent findings have also shown that two helping
of fish per week and antioxidant vitamins,
particularly vitamin E and beta carotene, are
related to lower CHD incidence rate in the
Mediterranean area compared to other countries. In
conclusion, based on the reported findings, the
Mediterranean diet represents an useful and
effective mean for the prevention of CHD.
Change
for coronary artery disease. What to tell
patients.
O'Keefe JH Jr; Nelson J; Harris WS
Mid America Heart Institute, Kansas City, MO
64111, USA.
Postgrad Med (United States) Feb 1996, 99 (2)
p89-92, 95-6, 102-6
Heart-healthy living is a wise choice for
anyone, but it assumes even greater importance in
persons who have or are at risk for coronary
artery disease. Such patients need to know which
measures have proved most effective in the
prevention and treatment of the disease. This
article reviews the data regarding risk factor
reduction and offers recommendations for effective
lifestyle modifications. (34 Refs.)
Population nutrient intake approaches
dietary recommendations: 1991 to 1995 Framingham
Nutrition Studies.
Millen BE; Quatromoni PA; Franz MM; Epstein BE;
Cupples LA; Copenhafer DL
Boston University School of Public Health, MA
02118, USA.
J Am Diet Assoc (United States) Jul 1997, 97 (7)
p742-9
OBJECTIVE: To estimate population nutrient
intake levels and to assess adherence to current
dietary recommendations for health promotion and
disease prevention.
DESIGN: Cross-sectional analysis of nutrient
intake estimated from 3-day food records. Median
macronutrient and micronutrient intake levels for
men, women, and the total population are reported
along with the proportions of men and women who
achieved intakes compatible with nutrient goals
defined by published guidelines.
SETTING: Adult participants (2,520: 1,375 women
and 1,145 men) in the Framingham Offspring-Spouse
Study surveyed between 1991 and 1995. Statistic
Analyses were used to test for gender differences
in the proportions of persons who had intakes that
met nutrient guidelines.
RESULTS: Population intake levels of certain
key nutrients, including total and saturated fat,
appear to be approaching recommended levels. High
proportions of the Framingham population (70% or
more) met current recommendations for intakes of
protein, polyunsaturated and monounsaturated fat,
cholesterol, alcohol, vitamins C and B-12, and
folacin. About half or fewer met guidelines for
carbohydrate; total and saturated fat; fiber; beta
carotene; vitamins A, E, and B-6; calcium; and
sodium. Important gender differences in the
proportion of those meeting nutrient guidelines
were observed for 12 of the 18 nutrients examined,
including carbohydrate; total, saturated, and
monounsaturated fat; cholesterol; fiber; sodium;
calcium; and several vitamins.
CONCLUSIONS: Although progress has been made
toward achieving population adherence to
preventive nutrition recommendations, large
proportions of adults fall short of guidelines for
some key nutrients. Differences in adherence rates
between men and women suggest areas for
gender-specific, targeted nutrition messages and
behavioral interventions.
The
antioxidant potential of the Mediterranean
diet.
Ghiselli A; D'Amicis A; Giacosa A
Istituto Nazionale della Nutrizione, Rome,
Italy.
Eur J Cancer Prev (England) Mar 1997, 6 Suppl 1
pS15-9
The Mediterranean diet not only produces
favourable effects on blood lipids but also
protects against oxidative stress. Oxidative
damage is thought to represent one of the
mechanisms leading to chr. Many studies sugges t
that a link exists between fruit and vegetables in
the diet or the amounts of plasma antioxidant
vitamins (ascorbic acid, tocopherol and
carotenoids) and risk of death from cancer or
coronary heart diseases. Although a large emphasis
has been given to different components of the
diet, attention has recently shifted to the diet
as a whole. The Mediterranean diet is able to
modulate oxidative stress through complex
mechanisms and not just the high antioxidant
compound content. The preference for fresh fruit
and vegetables in the Mediterranean diet will
result in a higher consumption of raw foods, a
lower production of cooking-related oxidants and a
consequent decreased waste of nutritional and
endogenous antioxidants. The high intake of
antioxidant and fibre helps to scavenge even the
small amount of oxidants or oxidized
compounds.
[Atherogenic factors in the diet of
the Costa Rican population, 1991]
Rodriguez Herrera N; Gladys Arauz A; Meza Rojas
N; Rosello Araya M
Instituto Costarricense de Investigacion y
Ensenanza en Nutricion y Salud (INCIENSA), Costa
Rica.
Arch Latinoam Nutr (Venezuela) Mar 1996, 46 (1)
p27-32
The present study analyzes the aterogenic
factors of the diet of the Costa Rican population
in various population and geographic groups. Data
utilized was obtained from the Second National
Survey on Apparent Food Consumption, 1991. Results
found that on the national level consumption of
fats, in relation to total caloric intake was
higher than recommended levels. Likewise, the
percentage of saturated fats exceed the
established recommendations for prevention
cardiovascular disease, and the intake of
polyunsaturated fats was inferior to recommended
levels. P/S ratio was 0.3, a value within the
range considered to be aterogenic. Cholesterol
intake is considered to be adequate.
Cholesterol-Saturated-Index (CSI) of the majority
of the diets studied was high, as reported in
similar situation in other countries where
cardiovascular disease is likewise the first cause
of death. Dietary fiber was found to be in the
lower levels of the al values, while intake of
vitamin A is deficient. The principal source of
three types of fat in the diet, as well as vitamin
E, was shortening made from palm oil, which in
spite of no being a rich source of unsaturated
fatty acid, the consumption of it is high. Egg is
the main source of cholesterol and dietary fiber
is primarily obtained from beans. In conclusion,
the Costa Rican diet presents a nutritional
imbalance which can be considered an atherogenic
risk factor for cardiovascular disease.
Vitamin
C intake and cardiovascular disease risk factors
in persons with non-insulin-dependent diabetes
mellitus. From the Insulin Resistance
Atherosclerosis Study and the San Luis Valley
Diabetes Study.
Mayer-Davis EJ; Monaco JH; Marshall JA; Rushing
J; Juhaeri
Department of Public Health Sciences, Bowman Gray
School of Medicine, Wake Forest University,
Winston-Salem, North Carolina 27157-1063, USA.
Prev Med (United States) May-Jun 1997, 26 (3)
p277-83
BACKGROUND: Persons with non-insulin-dependent
diabetes mellitus (NIDDM) are at increased risk
for cardiovascular disease, partly due to
concomitant worsening of traditional risk factors
including dyslipidemia and hypertension. Based on
evidence from small, controlled clinical trials,
we hypothesized that increased intake of vitamin C
would be associated with improved cardiovascular
disease (CVD) risk factor status among
community-dwelling persons with NIDDM.
METHODS: In separate but parallel statistical
analyses, hypotheses were evaluated among persons
with NIDDM confirmed by WHO criteria from the
Insulin Resistance Atherosclerosis Study (IRAS, n
= 520) and from the San Luis Valley Diabetes Study
(SLVDS, n = 422). For IRAS, diet and vitamin
supplement use was assessed by food frequency
interview and for SLVDS, by 24-hr dietary recall
interview.
RESULTS: Mean vitamin C intake (mg/day) was 275
for IRAS and 133 for SLVDS, including supplements.
In cross-sectional regression models from each
data set, vitamin C intake was not associated with
systolic or diastolic blood pressure nor with
HDL-C, LDL-C, or triglycerides (P values >
0.10; adjusted for calories, demographic and
lifestyle variables, obesity, diabetes duration,
and medications). In prospective analyses
including 285 SLVDS participants, baseline vitamin
C intake was not related to any of these CVD risk
factors measured an average of 4 years later nor
to change in CVD risk factor status during the
follow-up period.
CONCLUSIONS: We conclude that, across a wide
range of intake, vitamin C does not appear to be
associated with improved CVD risk factor status
among community-dwelling persons with
diabetes.
The
effect of dietary fat, antioxidants, and
pro-oxidants on blood lipids, lipoproteins, and
atherosclerosis.
Kwiterovich PO Jr
Johns Hopkins University School of Medicine,
Department of Pediatrics and Medicine, Baltimore,
MD 21287-3654, USA.
J Am Diet Assoc (United States) Jul 1997, 97 (7
Suppl) pS31-41
A number of primary and secondary prevention
trials, including angiographic studies, have
indicated that a decrease in dietary saturated fat
and cholesterol produces a decrease in the blood
levels of cholesterol and low-density lipoprotein
(LDL) cholesterol, leading to a decrease in
coronary artery disease (CAD). Increasing evidence
indicates that the oxidation of LDL in human
beings is atherogenic. Of the three major
antioxidants, vitamin E, beta carotene, and
vitamin C, the evidence is strongest that vitamin
E (at a minimum dose of 100 IU/day) has a strong
and independent inverse association with CAD.
Selenium and flavonoids also have antioxidant
properties, but their association with CAD in
human beings is equivocal. Two prooxidants,
homocysteine and iron, have been found to be
associated with CAD. Blood homocysteine levels can
be lowered significantly by an increase in dietary
folic acid. Clinical trials are needed to assess
expeditiously the effect of antioxidants,
particularly vitamin E, and of folic acid on CAD
and atherosclerosis. The substitution of
monounsaturated fat for saturated fat lowers LDL
and makes it less susceptible to oxidation without
decreasing high-density lipoprotein (HDL)
cholesterol. Studies in transgenic mice indicate
that apolipoprotein A-I, the major protein of HDL,
may inhibit the oxidation of LDL. Dietary trans
fatty acids at the level consumed by many
Americans can increase LDL cholesterol and may
decrease HDL cholesterol. Individuals who have CAD
or have family members who have premature CAD have
delayed clearance of dietary fat, as judged by
studies of postprandial triglyceride metabolism.
The importance of decreasing dietary saturated fat
and cholesterol is well established, but a number
of other factors appear to influence the risk of
CAD significantly and provide important areas for
future investigation to improve prevention and
treatment through better nutrition. (75 Refs.)
Reliability of a food frequency
questionnaire to assess dietary antioxidant
intake.
McCarty CA; De Paola C; Livingston PM; Taylor
HR
Dept. Ophthalmology, Royal Victorian Eye &
Ear Hospital, East Melbourne, Australia.
Ophthalmic Epidemiol (Netherlands) Mar 1997, 4
(1) p33-9
OBJECTIVE: Epidemiologic evidence of a role for
antioxidants in the prevention of chronic disease
has been inconclusive, in part due to the
difficulty of measuring past diets of free-living
populations. The purpose of the current study was
to examine the reliability of a 19-item,
self-administered, semiquantitative, food
frequency questionnaire to assess intake of the
major dietary antioxidants.
METHODS: Reliability was established by
administering the food frequency questionnaire a
second time by telephone. The subjects comprised
151 participants in the Melbourne Visual
Impairment Project, a study of the distribution
and determinants of eye disease in Melbourne
residents aged 40 and over.
RESULTS: Spearman correlation coefficients
ranged from 0.39 for spinach to 0.76 for yoghurt,
and all were highly significant (all p = 0.001).
The reliability of the instrument was not
influenced by gender, English speaking ability, or
the number of days between the first and second
administration of the questionnaire. uency
questionnaire to be highly reliable. It should be
usef ul for anyone involved in the study of the
relationship of dietary antioxidant intake to
health outcomes in large populations where
limitations of time and money prohibit the
collection of more detailed dietary intake
information.
Oxidative stress hypothesis in
Alzheimer's disease.
Markesbery WR
Sanders-Brown Center on Aging, Lexington, KY
40536-0230, USA.
Free Radic Biol Med (United States) 1997, 23 (1)
p134-47
The major hurdle in understanding Alzheimer's
disease (AD) is a lack of knowledge about the
etiology and pathogenesis of selective neuron
death. In recent years, considerable data have
accrued indicating that the brain in AD is under
increased oxidative stress and this may have a
role in the pathogenesis of neuron degeneration
and death in this disorder. The direct evidence
supporting increased oxidative stress in AD is:
(1) increased brain Fe, Al, and Hg in AD, capable
of stimulating free radical generation; (2)
increased lipid peroxidation and decreased
polyunsaturated fatty acids in the AD brain, and
increased 4-hydroxynonenal, an aldehyde product of
lipid peroxidation in AD ventricular fluid; (3)
increased protein and DNA oxidation in the AD
brain; (4) diminished energy metabolism and
decreased cytochrome c oxidase in the brain in AD;
(5) advanced glycation end products (AGE),
malondialdehy SOD-1 in neurofibrillary tangles and
AGE, heme oxygenase-1, SOD-1 in senile plaques;
and (6) studies showing that amyloid beta peptide
is capable of generating free radicals. Supporting
indirect evidence comes from a variety of in vitro
studies showing that free radicals are capable of
mediating neuron degeneration and death. Overall,
these studies indicate that free radicals are
possibly involved in the pathogenesis of neuron
death in AD. Because tissue injury itself can
induce reactive oxygen species (ROS) generation,
it is not known whether this is a primary or
secondary event. Even if free radical generation
is secondary to other initiating causes, they are
deleterious and part of a cascade of events that
can lead to neuron death, suggesting that
therapeutic efforts aimed at removal of ROS or
prevention of their formation may be beneficial in
AD. ( 155 Refs.)
Alcohol, ischemic heart disease, and
the French paradox.
Constant J
State University of New York at Buffalo, USA.
Clin Cardiol (United States) May 1997, 20 (5)
p420-4
Many studies have shown either an inverse
relation between alcohol intake and ischemic heart
disease or a U-shaped curve in which the
equivalent of two drinks per day of any kind of
alcohol is associated with a decreased incidence
of coronary disease compared with no drinks, while
higher doses result in an increased risk of
infarction and stroke. Although the
cardioprotective effects of most alcoholic
beverages are probably due to an elevation of
high-density lipoprotein as well as the ability of
alcohol to prevent platelet aggregation and
increased fibrinolysis, there is an increased
favorable effect of red wine. The unique
cardioprotective properties of red wine reside in
the action of flavonoids which are absent in white
wine (with the exception of champagne) and sparse
in beer (with the exception of dark beers). The
best research flavonoids are resveritrol and
quercetin, which confer antioxidant properties
more potent than alpha-tocopherol. Grape juice has
about half the amount of flavonoids by volume as
does red wine. (51 Refs.)
Dietary
antioxidants and Parkinson disease. The Rotterdam
Study.
de Rijk MC; Breteler MM; den Breeijen JH;
Launer LJ; Grobbee DE; van der Meche FG; Hofman
A
Department of Epidemiology and Biostatistics,
Erasmus University Medical School, Rotterdam, The
Netherland.
Arch Neurol (United States) Jun 1997, 54 (6)
p762-5
OBJECTIVE: To investigate whether high dietary
intake of antioxidants decreases the risk of
Parkinson disease (PD).
SETTING: The community-based Rotterdam Study,
the Netherlands.
DESIGN: The cross-sectional study formed part
of a large community-based study in which all
participants were individually screened for
parkinsonism and were administered a
semiquantitative food frequency questionnaire. The
study population consisted of 5342 independently
living individuals without dementia between 55 and
95 years of age, including 31 participants with PD
(Hoehn-Yahr stages 1-3).
RESULTS: The odds ratio for PD was 0.5 (95%
confidence interval [CI], 0.2-0.9) per 10-mg daily
dietary vitamin E intake, 0.6 (95% CI, 0.3-1.3)
per 1-mg beta carotene intake, 0.9 (95% CI,
0.4-1.9) per 100-mg vitamin C intake, and 0.9 (95%
CI, 0.7-1.2) per 10-mg flavonoids intake, all
adjusted for age, sex, smoking habits, and energy
intake. The association with vitamin E intake was
dose dependent (P for trend = .03). To assess
whether the association was different in
participants with more advanced disease, we
excluded those with PD who had a Hoehn-Yahr stage
of 2.5 or 3. This did not fundamentally alter the
results.
CONCLUSION: Our data suggest that a high intake
of dietary vitamin E may protect against the
occurrence of PD.
Anti-oxidants and coronary heart
disease [letter]
Walker AR; Labadarios D
S Afr Med J (South Africa) Jan 1997, 87 (1 Suppl)
p103
No abstract.
Randomised trial of alpha-tocopherol
and beta-carotene supplements on incidence of
major coronary events in men with previous
myocardial infraction
Rapola JM; Virtamo J; Ripatti S; Huttunen JK;
Albanes D; Taylor PR; Heinonen OP
National Public Health Institute, Helsinki,
Finland.
Lancet (England) Jun 14 1997, 349 (9067)
p1715-20
BACKGROUND: Epidemiological data suggest that
the intake of antioxidants such as
alpha-tocopherol (vitamin E) and beta-carotene has
an inverse correlation with the incidence of
coronary heart disease. The results from clinical
trials of antioxidant supplementation in people
with known coronary heart disease are
inconclusive.
METHODS: We studied the frequency of major
coronary events in 1862 men enrolled in the
alpha-tocopherol beta-carotene Cancer Prevention
Study (smokers aged between 50 and 69 years) who
had a previous myocardial infarction. In this
randomised, double-blind. placebo-controlled
study, men had received dietary supplements of
alpha-tocopherol (50 mg/day), beta-carotene (20
mg/day), both, or placebo. The median follow-up
was 5.3 years. The endpoint of this substudy was
the first major coronary event after
randomisation. Analyses were by intention to
treat.
FINDINGS: 424 major coronary events (non-fatal
myocardial infarction and fatal coronary heart
disease) occurred during follow-up. There were no
significant differences in the number of major
coronary events between any supplementation group
and the placebo group (alpha-tocopherol 94/466;
beta-carotene 113/461; alpha-tocopherol and
beta-carotene 123/497; placebo 94/438 [log-rank
test, p = 0.25]). There were significantly more
deaths from fatal coronary heart disease in the
beta-carotene (74/461, multivariate-adjusted
relative risk 1.75 [95% CI 1.16-2.64], p = 0.007)
and combined alpha-tocopherol and beta-carotene
groups (67/497, relative risk 1.58 [1.05-2.40], p
= 0.038), but there w as no significant increase
in the alpha-tocopherol supplementation group
(54/466, relative risk 1.33 [0.86-2.05], p =
0.20).
INTERPRETATION: The proportion of major
coronary events in men with a previous myocardial
infarction who smoke was not decreased with either
alpha-tocopherol or beta-carotene supplements. In
fact, the risk of fatal coronary heart disease
increased in the groups that received either
beta-carotene or the combination of
alpha-tocopherol and beta-carotene; there was a
non-significant trend of increased deaths in the
alpha-tocopherol group. We do not recommend the
use of alpha-tocopherol or beta-carotene
supplements in this group of patients.
Anti-oxidant therapy for ischaemic
heart disease: where do we stand?
Stephens N
Department of Cardiology, Northwick Park
Hospital, Harrow, UK.
Lancet (England) Jun 14 1997, 349 (9067)
p1710-1
No abstract.
Lower
ischemic heart disease incidence and mortality
among vitamin supplement users.
Meyer F; Bairati I; Dagenais GR
Departement de medecine sociale et preventive,
Faculte de medecine, Universite Laval, Quebec.
Can J Cardiol 1996 Oct;12(10):930-4
OBJECTIVE: This study assessed the relationship
between vitamin supplement use and the occurrence
of ischemic heart disease (IHD).
DESIGN: A cohort study was conducted between
1985 and 1991 in Quebec City. In 1985, 2313 men
provided baseline information on vitamin
supplement use and IHD risk factors. Incidence of
IHD events was ascertained over the first five
years of follow-up. Cox regression models were
used to assess the relation between vitamin
supplement use and occurrence of IHD events while
controlling for confounders.
MAIN RESULTS: Vitamin supplement use was
consistently associated with a lower incidence of
IHD. The adjusted rate ratios and their 95%
confidence intervals were: 0.31 (0.09-0.99) for
IHD death, 0.53 (0.24-1.11) for MI, 0.76
(0.44-1.65) for angina and 0.73 (0.44-1.22) for a
first IHD event. The associations were stronger
for IHD death and myocardial infarction, two
events assessed with high validity. The inverse
association with IHD was more consistent for
vitamin E than for any other vitamin.
CONCLUSION: This study suggests that the
inverse association between vitamin supplement use
and IHD is real. The causal nature of the
association can only be demonstrated in the
context of a randomised intervention trial such as
the HOPE study. .
Association of serum vitamin levels,
LDL susceptibility to oxidation, and
autoantibodies against MDA-LDL with carotid
atherosclerosis. A case-control study. The ARIC
Study Investigators. Atherosclerosis Risk in
Communities.
Iribarren C; Folsom AR; Jacobs DR Jr; Gross MD;
Belcher JD; Eckfeldt JH
Division of Epidemiology, School of Public
Health, University of Minnesota, Minneapolis
55454-1015, USA.
Arterioscler Thromb Vasc Biol (United States) Jun
1997, 17 (6) p1171-7
Oxidative modification of LDL is believed to be
a crucial step in atherosclerosis. Thus,
antioxidant vitamins may have a role in the
prevention of coronary disease. We examined the
cross-sectional association of serum vitamin
levels, the susceptibility of LDL to hemin-induced
oxidation (lag phase to conjugated diene
formation), and the malondialdehyde-LDL (MDA-LDL)
to native LDL radioacomatic early atherosclerosis.
The participants in this observational study were
231 asymptomatic age-, sex-, race-, and field
center-matched case-control pairs selected from
the Atherosclerosis Risk in Communities (ARIC)
study cohort on the basis of B-mode carotid artery
ultrasonograms obtained from 1986 through 1989.
Cases exceeded the 90th percentile of IMT, and
control subjects were below the 75th percentile of
IMT for all arterial segments. Biochemical
analyses were performed on fasting frozen (-70
degrees C) serum specimens collected from 1990
through 1992. In conditional logistic regression
adjusting for age, blood storage time, total
cholesterol, and log-triglyceride concentrations,
serum beta-cryptoxanthin and lutein plus
zeaxanthin levels were inversely related to the
extent of atherosclerosis (odds ratio [OR] per
1-SD increase: 0.75, 95% confidence interval [CI]:
0.59-0.94; and OR per 1-SD increase: 0.76, 95% CI:
0.59-0.95, respectively). Increases in
alpha-carotene and lycopene were associated with
nonsignificantly lower odds of being a case,
whereas beta-carotene, retinol, and
alpha-tocopherol were unrelated to IMT. Although
not reaching statistical significance, the lag
phase and autoantibodies against MDA-LDL were
positively associated with asymptomatic
atherosclerosis. After adjustment for potential
confounders, only the inverse association of
lutein plus zeaxanthin with asymptomatic
atherosclerosis was maintained. This study
supports a modest inverse association between
circulating levels of some carotenoids,
particularly lutein plus zeaxanthin, and carotid
IMT. These findings suggest that these carotenoid
compounds (regarded as biomarkers of fruit and
vegetable intake) may be important in early stages
of atherosclerosis.
Validity of diagnoses of major
coronary events in national registers of hospital
diagnoses and deaths in Finland.
Rapola JM; Virtamo J; Korhonen P; Haapakoski J;
Hartman AM; Edwards BK; Heinonen OP
National Public Health Institute, Helsinki,
Finland.
Eur J Epidemiol (Netherlands) Feb 1997, 13 (2)
p133-8
We validated diagnoses of acute myocardial
infarction (AMI) and death from coronary heart
disease (CHD) found in the Finnish National
Hospital Discharge Register and the Register of
Causes of Death from a sample of the 29,133 men
participating in the Alpha-Tocopherol,
Beta-Carotene Cancer Prevention Study. The cases
were traced to hospitals and institutes performing
medico-legal death cause examinations and all
relevant information was collected. The cardiac
events were re-evaluated according to the
diagnostic criteria of the Finnish contribution to
the WHO MONICA project, i.e. the FINMONICA
criteria. Altogether 408 cases of non-fatal AMI (n
= 217) and death from CHD (n = 191) were reviewed.
In the re-evaluation 94% of them (95% confidence
interval 92-96%) were diagnosed as either definite
(57%) or possible (37%) AMI. Non-fatal cases were
more often classified definite AMI in the review,
whereas fatal cases were more often classified
possible AMI. Age or trial supplementation group
did not affect classification, and no secular
trend was observed. In conclusion, the diagnoses
of AMI and death from CHD in the registers were
highly predictive of a true major coronary event
defined by strict criteria, thus their use in
endpoint assessment in epidemiological studies and
clinical trials is justified. ni
Vitamin
C and cardiovascular disease: a systematic
review.
Ness AR; Powles JW; Khaw KT
Institute of Public Health, University Forvie
Site, Cambridge, UK.
J Cardiovasc Risk (England) Dec 1996, 3 (6)
p513-21
BACKGROUND: Laboratory studies suggest that
antioxidants, such as Vitamin C, are important
inhibitors of atherosclerotic lesions. Most
epidemiological reviews have considered all
antioxidants together. This review seeks to
clarify the current state of knowledge
specifically concerned with vitamin C.
METHODS: All ecological studies, case-control
studies, prospective studies and trials in humans
that examined the association between vitamin C
intake or |